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1 1/2 cups mayonnaise
4 tablespoons apple cider vinegar
2/3 cup sugar
4 bunches broccoli (florets only)
1 lb bacon, cooked and chopped
1 lb cherry or grape tomatoes, halved
1 cup raisins (optional)
1 cup chopped red onion
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In bowl, mix mayonnaise, vinegar and sugar.
Add remaining ingredients and toss.
Make in advance overnight, for best flavor.
Served Chilled.
Dressing (you can buy bottled poppy seed dressing, but I prefer making my own):1/2 cup - mayonnaise2 tablespoons - white vinegar1/3 cup - sugar1/4 cup - milk2 tablespoons - poppy seedsSalad:1 bunch romaine - rinsed, dried, and torn into bite-size pieces1 sweet onion - thinly sliced1 pint fresh strawberries - cored and sliced=============================================Mix the dressing ingredients and chill for at least 24 hours before serving.Mix salad ingredients.Drizzle dressing over the top and serve cold.=============================================You're probably thinking, "Ewwww". BUT...everyone who has ever tried this recipe has fallen in love with it. Try it and let me know what you think!!